Step-by-Step Guide to Make Perfect Spicy Mackerel Bhuna #MyCookbook

Spicy Mackerel Bhuna #MyCookbook.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, spicy mackerel bhuna #mycookbook. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Mackerel Bhuna #MyCookbook is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Spicy Mackerel Bhuna #MyCookbook is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy mackerel bhuna #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mackerel Bhuna #MyCookbook:

1. {Take of mackerel fillets in tomato sauce.
2. {Make ready of medium size onion.
3. {Prepare of garlic cloves.
4. {Prepare of red dried chilli (according to your spice level).
5. {Make ready of turmeric powder.
6. {Prepare of red chilli powder.
7. {Get of coriander powder.
8. {Get of fresh coriander chopped.
9. {Get of mustard oil.
10. {Get of Salt.

Steps to make Spicy Mackerel Bhuna #MyCookbook:

1. Heat a cast iron pan with mustard oil. Put your flame on medium to low. Now add the dried red chilli and onion. Let the onions get softened. Then add the garlic cloves. Cut the cloves half. Cook them until they turn light brown..
2. Now add all the spices and cook them for few minutes. Add little amount of water so the spices don’t get burnt. Then pour the mackerel fillets and give it a good mix. Cook them for 10mins on low flame. Garnish with fresh coriander at the end..
3. Enjoy!!! 😊.

So that is going to wrap it up with this exceptional food spicy mackerel bhuna #mycookbook recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!