Recipe of Perfect Meaty Onionie Sauce, On Hotdogs
Meaty Onionie Sauce, On Hotdogs.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, meaty onionie sauce, on hotdogs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meaty Onionie Sauce, On Hotdogs is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Meaty Onionie Sauce, On Hotdogs is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:
- {Take of Sauce.
- {Make ready 1 teaspoon of sugar.
- {Get 1/2 teaspoon of molasses.
- {Make ready 1 tablespoon of apple cider vinegar.
- {Take 1 tablespoon of tomato paste.
- {Prepare 1 teaspoon of minced garlic.
- {Make ready 1 teaspoon of dry mustard powder.
- {Get 1/2 cup of water.
- {Prepare 1 pinch of ground cinnamon.
- {Prepare 1 of large onion.
- {Take 1 tablespoon of tapioca starch.
- {Make ready 2/3 pound of ground sirloin.
- {Make ready 1 tablespoon of extra virgin olive oil.
- {Prepare To taste of ground black pepper.
- {Prepare of Hotdogs.
- {Prepare 6 slices of hotdog buns.
- {Get 1-1/2 pounds of all beef 1/4 pound hotdogs.
- {Take of Cheese.
- {Take 1/2 cup of finely shredded fontina cheese.
- {Take of Condiments.
- {Prepare To taste of Heinz tomato ketchup.
- {Take To taste of yellow prepared mustard.
Instructions to make Meaty Onionie Sauce, On Hotdogs:
- Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well..
- Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch..
- Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown..
- Add the garlic to the onions sauté for 1 minute..
- Add the ground sirloin mixture, and stir in mixing well..
- Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes..
- Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun..
- Add sauce into the split of the hotdog. Shred the cheese..
- Add cheese to the top..
- Add ketchup and mustard. Serve I hope you enjoy!.
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