Step-by-Step Guide to Make Award-winning Spicy Sotanghon Chicken Soup with Malunggay

Spicy Sotanghon Chicken Soup with Malunggay.

Spicy Sotanghon Chicken Soup with Malunggay

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, spicy sotanghon chicken soup with malunggay. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spicy Sotanghon Chicken Soup with Malunggay is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy Sotanghon Chicken Soup with Malunggay is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy sotanghon chicken soup with malunggay using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Sotanghon Chicken Soup with Malunggay:

  1. {Take 1 of kilo chicken cut into serving pieces.
  2. {Make ready 2-3 stalks of lemongrass chopped.
  3. {Get 1 piece of red onion sliced.
  4. {Make ready 5 cloves of garlic.
  5. {Take 2 of thumbs ginger.
  6. {Take 1 piece of Knorr Chicken Cube.
  7. {Take 1 cup of Malunggay.
  8. {Make ready 2 pieces of siling labuyo.
  9. {Make ready 2 ounces of sotanghon.
  10. {Take 1 tablespoon of patis.
  11. {Get 1/2 cup of green onions sliced.
  12. {Get 4 cups of water.
  13. {Take 1/4 teaspoon of ground white pepper.
  14. {Prepare 3 tablespoons of cooking oil.

Instructions to make Spicy Sotanghon Chicken Soup with Malunggay:

  1. Combine garlic, onion, ginger and lemongrass. Crush the ingredients using a mortar and pestle tool or a food processor. Set aside..
  2. Heat oil in a cooking pot. Saute the crushed ingredients for 1 minute..
  3. Add chicken. Saute until outer part turns light brown..
  4. Pour-in water. Add Knorr Chicken Cube, chili. Cover the pot. Continue cooking using low to medium heat for 20 minutes..
  5. Add sotanghon and malunggay leaves. Cook for 3 minutes..
  6. Add green onions and season with patis and ground white pepper..
  7. Transfer to a serving bowl. Serve..

So that is going to wrap it up with this exceptional food spicy sotanghon chicken soup with malunggay recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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