Steps to Make Homemade MEATLOAF in a blender!

MEATLOAF in a blender!.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, meatloaf in a blender!. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

MEATLOAF in a blender! is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. MEATLOAF in a blender! is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf in a blender! using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make MEATLOAF in a blender!:

1. {Make ready of lean hamburger.
2. {Prepare of hot dog buns.
3. {Prepare of milk.
4. {Get of large eggs.
5. {Get of chopped onion.
6. {Take of salt.
7. {Make ready of ground black pepper.
8. {Make ready of garlic powder.
9. {Take of celery salt.
10. {Make ready of mustard.
11. {Prepare of worcestershire sauce.
12. {Make ready of nacho jalapeños sliced if desired.

Steps to make MEATLOAF in a blender!:

1. Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand..
2. Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours..
3. Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off..
4. When meatloaf is done, run knife around outside of meatloaf in the pan to break it free..
5. Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used..
6. Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad..
7. Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce..

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