Steps to Make Perfect Brazilian curry
Brazilian curry.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, brazilian curry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Brazilian curry is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Brazilian curry is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook brazilian curry using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brazilian curry:
- {Take 4 of chicken breasts.
- {Make ready 150 g of prawns.
- {Prepare 400 ml of coconut milk.
- {Make ready of Coconut oil or veg oil.
- {Make ready of Large onion (2 small).
- {Get 2 cloves of garlic.
- {Get of Juice of 2 limes.
- {Make ready of Fresh chillies to taste, I used 3 spicy ones.
- {Take 2 spoonfuls of smooth peanut butter.
- {Make ready 1 of chicken stock cube.
- {Get 1 of fish stock cube.
- {Prepare Cup of water.
- {Make ready of Fresh coriander and chopped cashew nuts to serve.
- {Make ready of Rice to serve.
- {Make ready of Salt if needed, I didn't use it.
Instructions to make Brazilian curry:
- Chop onions, garlic and chillies..
- Fry onions and chillies gently in oil. When soft, add garlic, cook for 2-3 mins.
- Add coconut milk, stir and cook for 2-3 mins. Add peanut butter, juice of 2 limes and both stock cubes.
- Cook for about 5 mins, add cup of water if too thick.
- Add chopped chicken and cook for 8-10 mins. Add prawns and cook for further 4-5 mins..
- Serve with rice, coriander and chopped cashew nuts :).
So that's going to wrap this up for this special food brazilian curry recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!