Recipe of Homemade Asian Fusion Air-Fried Pork

Asian Fusion Air-Fried Pork.

Asian Fusion Air-Fried Pork

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, asian fusion air-fried pork. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Asian Fusion Air-Fried Pork is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Asian Fusion Air-Fried Pork is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have asian fusion air-fried pork using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian Fusion Air-Fried Pork:

  1. {Make ready of [Marinade].
  2. {Prepare of Pork cutlets.
  3. {Take of minced garlic.
  4. {Take of soy sauce.
  5. {Get of oyster sauce.
  6. {Take of sweet soy sauce.
  7. {Get of chicken powder.
  8. {Take of salt.
  9. {Make ready of black / white pepper.
  10. {Prepare of Korean spicy BBQ sauce (marinade).
  11. {Get of Korean beef bulgogi marinade.
  12. {Prepare of [To Cook].
  13. {Get of water.
  14. {Take of cooking oil.
  15. {Get of spring onions.
  16. {Take of sesame seed oil (optional).
  17. {Get of salt, pepper, sugar (to taste).

Instructions to make Asian Fusion Air-Fried Pork:

  1. Put together above-mentioned marinade and mix into a sauce. Marinade pork cutlets for at least 20 minutes to overnight. You can get the marinades from Asian market or the Korean section of your supermarket.
  2. Air-Fry : Cover pork with a cooking oil (to prevent them from sticking together), add a little bit of water at the bottom of air-fryer if you want a little bit of sauce or juice. Pop the cutlets into the air-fryer for 15 minutes at 150 degrees; toss it around; air-fry for another 15 to 20 minutes until cooked through. Put into a plate and pour sauce at the bottom back into the bowl and toss the pork..
  3. Stove : Add cooking oil into wok or pan and cook pork cutlets for approximately 5 to 8 minutes, tossing around frequently to make sure that they don't steam over or burn..
  4. Chop up spring onions and sprinkle on top. (optional) If using sesame seed oil, add it to the dish and toss around before serving..
  5. Serve!.

So that is going to wrap this up with this special food asian fusion air-fried pork recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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