Recipe of Speedy Veggie Pizza #mycookbook

Veggie Pizza #mycookbook.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, veggie pizza #mycookbook. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Veggie Pizza #mycookbook is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Veggie Pizza #mycookbook is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veggie pizza #mycookbook using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veggie Pizza #mycookbook:

1. {Take of pkg. refrigerated crescent rolls.
2. {Take of pkg. cream cheese, softened.
3. {Take of pkg. Ranch-style dressing mix.
4. {Make ready of carrots, finely chopped.
5. {Take of fresh broccoli florets, chopped.
6. {Get of finely shredded cheddar cheese.
7. {Take of Can use any veggies on this.
8. {Get of I like to put some Cherry tomatoes cut in.
9. {Get of For a spicy pizza, use the spicy ranch packet seasoning.

Instructions to make Veggie Pizza #mycookbook:

1. Preheat oven to 375 degrees.
2. Roll out crescent rolls onto 2 large non-stick baking sheets. Stretch and flatten to form a single rectangular shape and pinch together seams. Bake 10 minutes, or until golden brown. Allow to cool about 30 minutes..
3. Combine cream cheese and Ranch-style dressing mix and spread the mixture over the cooled crusts..
4. Chop veggies or pulse in food processor (be careful not to over do if using the food processor). Sprinkle veggies over cream cheese layer and then top with the cheese. Chill in the refrigerator approximately 1 hour. Cut into squares (recipe makes just one pizza, these are two different pizza from different times I made them.).

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