Recipe of Super Quick Homemade Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada)

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7 Jun, 2021

Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada).

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, instant semolina dahiwada in appam maker (no fry dahiwada). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada) is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook instant semolina dahiwada in appam maker (no fry dahiwada) using 28 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada):

{Make ready for of Wadas--.
{Get 1 cup of Semolina (suji).
{Prepare 1 cup of Curd.
{Make ready 1 cup of water as required.
{Get as per taste of Salt.
{Prepare 1 tsp of green chilli + ginger paste.
{Take 1 tsp of cumin seeds.
{Get 1/4 tsp of baking soda.
{Make ready as required of Oil for roasting.
{Prepare for of soaking wadas--.
{Make ready 3 glasses of water.
{Get 1/2 tsp of asafoetida.
{Prepare 1 tsp of salt.
{Get for of Masala Dahi.
{Make ready 500 ml of Homemade Curd.
{Prepare 1/4 cup of water.
{Take 4 tbsp of sugar.
{Make ready 1/4 tsp of black pepper powder.
{Make ready 1/4 tsp of Black Salt.
{Make ready 1/2 tsp of salt.
{Get To of Assemble the Dahi Wadas.
{Take as required of Soak and squeeze Wadas.
{Make ready as required of Masala Dahi (Curd).
{Take as required of Green Spicy Chutney (recipe uploaded).
{Make ready as required of tarmarind Sweet Tangy Chutney (recipe uploaded).
{Prepare as per taste of Red chilli powder.
{Make ready as per taste of Black Salt.
{Get as required of Chopped coriander.

Steps to make Instant Semolina Dahiwada In Appam Maker (No Fry Dahiwada):

Take Semolina in a mixing bowl add curd. Mix it close the lid and keep a side for and 1/2 hour. So the Semolina can get puffed.
Now add water, green chilli+ ginger paste, cumin seeds, salt, baking soda and mix it well.
Add water and make batter properly. Heat up the appam maker. Grease the all cavity. Pour batter with spoon..
Close the lid and cook it for 5 mins. Turn and cook it for 5 min more. Take out in plate..
Make hingwale (asafoetida) water. Take a vessel add water, asafoetida, salt and mix it till salt dissolve. Add all cook Wadas in it. Make all Wadas in same way..
See the vadas become pluffy and increased it sides. Squeeze it and take out in a plate..
Make Masala Curd. Take homemade curd in a bowl add water, sugar. Whisk it and make creamy curd. Sugar will dissolve. Add salt, black salt, black pepper. Whisk it and Masala curd is ready..
Get all assembling Ingredients ready. In a serving plate arrange the Wadas, pour creamy curd, green spicy chutney, sweet tangy tarmarind Chutney..
Red chilli, black salt, Chopped coriandor leaves. Serve it. See how soft and dissolve in mouth dahiwada is ready. Enjoy with Your family..

So that's going to wrap this up with this special food instant semolina dahiwada in appam maker (no fry dahiwada) recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!