How to Make Favorite Spicy Cocoyam Chips

Spicy Cocoyam Chips.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, spicy cocoyam chips. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Spicy Cocoyam Chips is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Spicy Cocoyam Chips is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy cocoyam chips using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cocoyam Chips:

1. {Make ready 3 kg of Cocoyam.
2. {Get 2 litres of Vegetable oil.
3. {Take 1/2 tsp of Salt.
4. {Take of Sliced onions.

Steps to make Spicy Cocoyam Chips:

1. Wash cocoyam well to remove sand,peel,wash again several times, slice with vegetable slicer, same side for slicing chips...heat up oil,add sliced onions,when oil us hot,add slices of cocoyam,one by one...flip sides occasionally till crispy,drain a colander and sprinkle little salt mix,set aside, repeat process till all is done...enjoy with wine!!!.

So that is going to wrap it up with this special food spicy cocoyam chips recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!