How to Prepare Speedy Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish

Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish.

Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spicy pineapple chicken and basmati rice with mixed chilli and black sesame seeds garnish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spicy pineapple chicken and basmati rice with mixed chilli and black sesame seeds garnish using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish:

  1. {Get of Vegetables.
  2. {Make ready 1 of Bulb Pak Choi(Sliced).
  3. {Take 50 g of Radish(diced).
  4. {Prepare 3 of Large Carrots(diced).
  5. {Prepare 2 of Large Chestnut Mushrooms(Sliced).
  6. {Get 1 of Large Red Onion(Sliced).
  7. {Make ready 2 of Leeks(chopped).
  8. {Take 1 of Large Tin Pineapple(medium cut).
  9. {Take of Chicken Marinade.
  10. {Take 4 of Chicken Breast Fillets(julienned).
  11. {Prepare 2 of Garlic Cloves(minced).
  12. {Get 1 Tbsp of Smoked Paprika.
  13. {Prepare 3 Sprigs of Fresh Thyme(leaves only).
  14. {Make ready 1 of Scotch Bonnets(chopped).
  15. {Take 1 Tsp of Chilli Flakes.
  16. {Make ready 1 Tsp of Light Soy Sauce.
  17. {Prepare of Stock Mix.
  18. {Make ready 1 of Chicken Stick.
  19. {Prepare 3 Tbsp of Corn Flour.
  20. {Prepare 450 ml of Boiled Water.
  21. {Make ready of Other ingredients.
  22. {Make ready 250 g of Basmati Rice.

Steps to make Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish:

  1. Prep the vegetables as stated above: lightly season and set aside. Marinate the chicken fillets(add a drizzle of oil) and set aside; room temperature..
  2. Heat up a Tbsp of oil in a sauce pan on a medium high heat. Add the marinated chicken fillets and sear for 10-12 minutes on medium heat. Add the vegetables, stir and simmer for 5 minutes. Combine the stock mix ingredients and stir in into the sauce pan. Cover and simmer on medium low heat for 15 minutes.
  3. Meanwhile cook the rice (desired method). Tip: I always use the finger tip measurement for rice to water ratio. Takes about 10-13 minutes on a medium heat. Tip: use boiled water to hasten the process..
  4. Serving Suggestion:.

So that's going to wrap it up with this special food spicy pineapple chicken and basmati rice with mixed chilli and black sesame seeds garnish recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url