Step-by-Step Guide to Prepare Favorite The Ports O' Call Shrimp Tray

The Ports O' Call Shrimp Tray.

The Ports O' Call Shrimp Tray

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, the ports o' call shrimp tray. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The Ports O' Call Shrimp Tray is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. The Ports O' Call Shrimp Tray is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook the ports o' call shrimp tray using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make The Ports O' Call Shrimp Tray:

  1. {Prepare 1 lb of cleaned & deveined uncooked Large shrimp.
  2. {Get 2 of sliced green bellpeppers.
  3. {Make ready 2 of red sliced bellpeppers.
  4. {Get 1/2 of sliced purple onion.
  5. {Prepare 4 of diced red potatoes.
  6. {Prepare 1 of corn cobletts optional.
  7. {Prepare 2 of sliced roma tomatoe.
  8. {Prepare 1 bunch of chopped cilantro.
  9. {Get 1 tbsp of cooking oil.
  10. {Take of sauce.
  11. {Get 1/2 can of El Pato spicy tomatoe sauce.
  12. {Make ready 1 tbsp of red Achote powder.
  13. {Make ready 1/2 lb of fresh pork chorizo.
  14. {Prepare 1 tsp of oregano.
  15. {Make ready 1 of salt to taste.
  16. {Prepare 1 of pepper to taste.
  17. {Make ready 1 pinch of ground cumin.
  18. {Prepare 1 of garlic salt with parsley flakes to taste.
  19. {Take 1 pinch of Montreal chicken seasoning to taste.
  20. {Make ready 3/4 cup of water as needed more or less for sauce.
  21. {Take 1 tsp of chicken bullion.

Instructions to make The Ports O' Call Shrimp Tray:

  1. Start by slicing all veggies, and chopping cilantro. Wash your potatoes well and chop into bite size pieces (I left skin on optional). Now boil your potatoes till just tender and corn coblette, drain and set aside.
  2. Add oil to a warm pan, add in all veggies cook down for about 6 minutes on medium heat. Now add in all ingredients for sauce, and all seasonins to taste let cook on low for 15 minutes. In another pan cook chorizo till done about 10minutes or so, add to sauce mixture. Check for seasonings.
  3. Once your satisfied with seasonings add in shrimp cook about 6 minutes till shrimp turn pink. Turn off and add in potatoes and corn. Should be almost soupy like consistency. serve with soft bread, avocados, &lime.Enjoy.

So that's going to wrap it up for this special food the ports o' call shrimp tray recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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