Step-by-Step Guide to Prepare Ultimate Spicy Rice-hotpot

Spicy Rice-hotpot.

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, spicy rice-hotpot. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Spicy Rice-hotpot is one of the most popular of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Spicy Rice-hotpot is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook spicy rice-hotpot using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Spicy Rice-hotpot:

1. {Prepare 400 g of Pork Loin medallions (or chicken).
2. {Prepare 1 of large Spanish onion finally chopped.
3. {Make ready 100 g of chorizo sausage, sliced.
4. {Make ready 2 tsp of paprika powder.
5. {Get 1 tin of chopped tomato.
6. {Get 1 tsp of parsley.
7. {Prepare 1 tsp of Cajun.
8. {Make ready of salt and pepper.
9. {Take 2 of bay leaves.
10. {Take 1.5 cup of easy cook rice.
11. {Prepare 4 cloves of garlic.
12. {Take of chilly pepper of your choice.
13. {Take of appx 100ml of olive oil.
14. {Prepare 600 ml of chicken stock.

Steps to make Spicy Rice-hotpot:

1. Chop onion and sauté in oil until soft, adding a spoonful of water between cooking. Take it off heat and add paprika powder, and all other ingredients except the rice. Stir well and allow to cook for approximately 10 minutes, stirring often. Add 1 and a half cup of easy cook rice and 3 cups of chicken stock, cover and cook for 30 minutes or until rice is soft and all liquid evaporated. Serve with pickled gherkin and freshly baked garlic bread. Bon a petite..

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