Easiest Way to Make Super Quick Homemade Spicy Arbi Fry(Kacha Aloo)

Spicy Arbi Fry(Kacha Aloo).

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a special dish, spicy arbi fry(kacha aloo). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spicy Arbi Fry(Kacha Aloo) is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Spicy Arbi Fry(Kacha Aloo) is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spicy arbi fry(kacha aloo) using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Arbi Fry(Kacha Aloo):

1. {Take 1/2 kg of medium size Arbi (kacha aloo) boiled.
2. {Prepare as required of All Spices (coriander powder, Red chilli powder,haldi, amchur.
3. {Prepare as per taste of Salt,.
4. {Get as required of little khus khus (optional).
5. {Take as needed of Oil.

Instructions to make Spicy Arbi Fry(Kacha Aloo):

1. Firstly wash and boil Arbi with little salt for 2 whistles,Peel off all Arbi..
2. In a big Kadai put Oil, when heating,fry all Arbis pieces,till light golden brown in colour and in a Plate put all Spices including Salt, put masalas both side and in the mid of Arbis (inside each Arbi piece by butter knife) and fry again for few minutes,till it's done.
3. Lastly serve hot with chapati and Dal, very spicy it tastes.

So that is going to wrap this up with this special food spicy arbi fry(kacha aloo) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!