Recipe of Award-winning Peri Peri Fries -spicy & crispy

Peri Peri Fries -spicy & crispy.

Peri Peri Fries -spicy & crispy

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, peri peri fries -spicy & crispy. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Peri Peri Fries -spicy & crispy is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Peri Peri Fries -spicy & crispy is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook peri peri fries -spicy & crispy using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peri Peri Fries -spicy & crispy:

  1. {Prepare of For peri peri masala:-.
  2. {Prepare 1 tsp of Cinnamon powder.
  3. {Take 1 tsp of Kashmiri red chilli powder.
  4. {Prepare as needed of Salt.
  5. {Prepare 1 pinch of Turmeric powder.
  6. {Make ready Pinch of Red chilli flakes.
  7. {Take as needed of Oregano powder.
  8. {Get 1 tsp of Coriander seeds powder.
  9. {Get 1 tbsp of Cumin powder.
  10. {Make ready 1/2 tsp of Sugar.
  11. {Get 1 tsp of Black pepper powder.
  12. {Prepare 3 tbs of Garlic powder.
  13. {Prepare of For the fries:-.
  14. {Prepare 4 of large potatoes.
  15. {Make ready as needed of Oil for deep frying.

Instructions to make Peri Peri Fries -spicy & crispy:

  1. Wash and peel the potatoes. Cut into thin fries..
  2. Soak the potatoes in hot water for a few mins until the starch floats above. Then rinse with cold water to remove excess starch. This makes crispy fries. Dry completely on tissues or kitchen towel..
  3. Heat oil on high in a pan and deep fry the fries in small batches until golden colour is achieved and outer part is hardened. Transfer to a plate..
  4. Let oil heat further on medium high flame. Fry the fries once more until it becomes super crispy and golden brown colour..
  5. In an air tight container mix all the spice powders under “peri peri masala” well. Shake to mix well. Can be stored this way for long time and used in all snacks.
  6. Sprinkle the peri peri masala powder generously on the fries while hot. Serve with tomato ketchup or enjoy as such..

So that is going to wrap it up for this special food peri peri fries -spicy & crispy recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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