Steps to Prepare Quick Spicy Mackerel Bhuna #MyCookbook

Spicy Mackerel Bhuna #MyCookbook.

Spicy Mackerel Bhuna #MyCookbook

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spicy mackerel bhuna #mycookbook. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Mackerel Bhuna #MyCookbook is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Spicy Mackerel Bhuna #MyCookbook is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy mackerel bhuna #mycookbook using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mackerel Bhuna #MyCookbook:

  1. {Prepare 1 tin of mackerel fillets in tomato sauce.
  2. {Get 1 of medium size onion.
  3. {Get 9 of garlic cloves.
  4. {Take 2 of red dried chilli (according to your spice level).
  5. {Get 1/2 tsp of turmeric powder.
  6. {Take 1/2 tsp of red chilli powder.
  7. {Make ready 1/2 tsp of coriander powder.
  8. {Make ready Handful of fresh coriander chopped.
  9. {Get 2 tbsp of mustard oil.
  10. {Prepare to taste of Salt.

Instructions to make Spicy Mackerel Bhuna #MyCookbook:

  1. Heat a cast iron pan with mustard oil. Put your flame on medium to low. Now add the dried red chilli and onion. Let the onions get softened. Then add the garlic cloves. Cut the cloves half. Cook them until they turn light brown..
  2. Now add all the spices and cook them for few minutes. Add little amount of water so the spices don’t get burnt. Then pour the mackerel fillets and give it a good mix. Cook them for 10mins on low flame. Garnish with fresh coriander at the end..
  3. Enjoy!!! 😊.

So that is going to wrap it up for this exceptional food spicy mackerel bhuna #mycookbook recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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