Easiest Way to Make Award-winning 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping

3 Cheese Hot Dog Macaroni with Crispy Crumb Topping.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, 3 cheese hot dog macaroni with crispy crumb topping. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

3 Cheese Hot Dog Macaroni with Crispy Crumb Topping is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook 3 cheese hot dog macaroni with crispy crumb topping using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping:

1. {Take 350 g of macaroni.
2. {Make ready 270 g of cherry tomatoes, halved.
3. {Make ready 6 (200 g) of frankfurters, sliced into 1-2cm rounds.
4. {Make ready 1 slice of bread, crumbed.
5. {Prepare of Sauce.
6. {Get 50 g of unsalted butter.
7. {Make ready 100 g of gruyere, grated.
8. {Get 100 g of mature cheddar, grated.
9. {Make ready 50 g of plain flour.
10. {Make ready 800 ml of full fat milk.
11. {Get 25 g of parmesan, grated.

Steps to make 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping:

1. Preheat oven to 220°C/200°C fan/gas 7..
2. Cook the pasta according to pack instructions, until al dente..
3. While the pasta cooks, make the cheese sauce: In a saucepan, melt the butter over a medium heat, then add the flour and stir continuously for around 2 mins, until it turns golden. Grab a whisk and add the milk gradually; keep whisking the whole time, until the sauce starts to thicken (about 3-5 mins). Remove from the heat and add the gruyère, 50g of the cheddar, the parmesan. Season to taste and set aside..
4. Once the pasta is ready, drain and transfer into a large ovenproof dish. Pour the cheese sauce over then add the tomatoes and the frankfurters, stir. Scatter the remaining 50g cheddar and bread crumbs on top..
5. Oven cook for 15 mins, until bubbling. Remove, drizzle with extra virgin olive oil..

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