How to Make Award-winning Cheesy paneer tikka hot dog
Cheesy paneer tikka hot dog.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, cheesy paneer tikka hot dog. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy paneer tikka hot dog is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Cheesy paneer tikka hot dog is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cheesy paneer tikka hot dog using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy paneer tikka hot dog:
- {Prepare 100 gm of paneer.
- {Prepare 1 of capsicum.
- {Prepare 1 of onion.
- {Prepare 1 cup of hung curd.
- {Get 1/2 cup of mozerella cheese.
- {Prepare 1 tsp of turmeric powder.
- {Get 1 tsp of red chilli powder.
- {Prepare 1/2 tsp of black pepper powder.
- {Make ready 1 tsp of ginger garlic paste.
- {Take 1/2 tsp of lemon juice.
- {Take 1 tsp of cumin powder.
- {Prepare 1 tsp of kasuri methi.
- {Prepare 2 tbsp of butter.
Steps to make Cheesy paneer tikka hot dog:
- Dice paneer,onion,capsicum in medium size and keep aside.
- In a bowl put hung curd now put all ingrediants except veggies,cheese,butter and mix well..
- After mixing well put veggies in marination and keep in fridge for 10 minutes..
- Now put cheese in the mixture and keep aside..
- Now half slit hot dog buns and put cheese mixture into that and arrange them in a baking tray and brush the butter into the top of hot dog buns.
- Preheat oven at 180°C and bake hot dog buns for around 10 minutes or until cheese melts and buns become crisp from outside..
- Serve hot with ketchup..
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