Recipe of Favorite Spicy lemon butter garlic shrimp with corn

Spicy lemon butter garlic shrimp with corn.

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, spicy lemon butter garlic shrimp with corn. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy lemon butter garlic shrimp with corn is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Spicy lemon butter garlic shrimp with corn is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook spicy lemon butter garlic shrimp with corn using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy lemon butter garlic shrimp with corn:

1. {Take 1 stick of unsalted butter.
2. {Make ready 1 of kilo Shrimp (washed).
3. {Prepare of Salt,pepper ground to taste.
4. {Make ready 5 of gloves garlic minced.
5. {Make ready 1/4 cup of chicken stock.
6. {Make ready of Juice of 1 lemon.
7. {Prepare 2 tbsp of parsley.
8. {Make ready 1 tbsp of chili flakes.
9. {Prepare 1 of sweet corn(boiled).

Instructions to make Spicy lemon butter garlic shrimp with corn:

1. Melt the unsalted butter in a large skillet over medium high heat. Add shrimp,salt and pepper to taste. Cook, stirring occasionally, until pink in color, about 2 to 3 minutes. Set aside..
2. Add garlic and cook stirring frequently until golden bown.add the chilli flakes. Stir in the chicken stock and lemon juice. Bring to boil. Reduce the heat and simmer until reduce by half. Add 6 tablespoon butter until melted and smooth..
3. Stir in the shrimp and boiled corn and gently toss to combine..
4. Serve immediately, garnish with chop parsley leaves..

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