Simple Way to Make Any-night-of-the-week Braunschweiger on a Bun

Braunschweiger on a Bun.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, braunschweiger on a bun. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Braunschweiger on a Bun is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Braunschweiger on a Bun is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook braunschweiger on a bun using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Braunschweiger on a Bun:

1. {Get 1/3 pound of Braunschweiger.
2. {Prepare 2 slices of hotdog buns.
3. {Get As needed of hotdog relish.
4. {Take As needed of mayonnaise.

Steps to make Braunschweiger on a Bun:

1. Gather the ingredients. Divide the Braunschweiger in half. Then slice each slice in half..
2. Add the relish and mayonnaise to the buns. If you like you can toast the buns first. Then on each bun add the Braunschweiger one piece cut side down then cut side up. This allows an equal bite in the center where the two pieces of Braunschweiger meet. Serve I hope you enjoy!!.

So that's going to wrap it up for this special food braunschweiger on a bun recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!