Simple Way to Make Award-winning Hungarian Lecsó with rice and hot-dog

Hungarian Lecsó with rice and hot-dog.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hungarian lecsó with rice and hot-dog. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hungarian Lecsó with rice and hot-dog is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Hungarian Lecsó with rice and hot-dog is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:

1. {Prepare of onions.
2. {Get of oil for frying.
3. {Prepare of hot dog.
4. {Get of rice.
5. {Prepare of yellow peppers.
6. {Prepare of tomatoe.
7. {Make ready of Salt.
8. {Take of hungarian sweet paprika.

Instructions to make Hungarian Lecsó with rice and hot-dog:

1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water..
2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed..
3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using)..
4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!.

So that's going to wrap this up for this special food hungarian lecsó with rice and hot-dog recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!