Step-by-Step Guide to Make Ultimate Spicy Fries with Beef in Vinegar
Spicy Fries with Beef in Vinegar.
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, spicy fries with beef in vinegar. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Fries with Beef in Vinegar is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Spicy Fries with Beef in Vinegar is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy fries with beef in vinegar using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Fries with Beef in Vinegar:
- {Get 1 kg of Potatoes, peeled and cut into strips.
- {Get 1 kg of Beef T-Bone cleaned and cut into big chunks.
- {Get 1 Tbsp of Ginger and Garlic paste.
- {Prepare 1 Tbsp of Black pepper powder.
- {Take of Some lettuce for salad.
- {Take of Some tomatoes and chillies for Salad dressing.
- {Take of Oil for deep frying.
Instructions to make Spicy Fries with Beef in Vinegar:
- Deep fry potato strips to almost crispy and let cool abit and sprinkle some salt and Black pepper.
- Boil the Meat to tender adding ginger garlic paste plus black pepper, then once tender sprinkle some Vinegar.
- Serve both with Lettuce salad and you can add some lemon juice onto it..
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