Recipe of Award-winning Spicy Vegan Cashew Stir-Fry 🌱

Spicy Vegan Cashew Stir-Fry 🌱.

Spicy Vegan Cashew Stir-Fry 🌱

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spicy vegan cashew stir-fry 🌱. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spicy Vegan Cashew Stir-Fry 🌱 is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Spicy Vegan Cashew Stir-Fry 🌱 is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy vegan cashew stir-fry 🌱 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Vegan Cashew Stir-Fry 🌱:

  1. {Get 1 handful of cashew nuts.
  2. {Make ready 1 of thumb ginger.
  3. {Get of 2 cloves garlic.
  4. {Prepare 1 of fresh or dried chilli.
  5. {Get of 1 wedge of lime.
  6. {Take 1 tablespoon of soy sauce.
  7. {Get 1 tablespoon of ketjap manis.
  8. {Prepare 1 teaspoon of vegan fish sauce.
  9. {Get of 1 red onion.
  10. {Prepare 1 of white or brown onion.
  11. {Take 1 of carrot.
  12. {Take of 1 handful of rainbow chard.
  13. {Take 5 of mushrooms.
  14. {Get of Garden herbs - mint, coriander (optional).

Instructions to make Spicy Vegan Cashew Stir-Fry 🌱:

  1. Chop the veggies and chop or crush the garlic so that everything is ready to cook. The stems of the rainbow chard will take longer to cook, so I usually separate and pop the stalks in first..
  2. Heat a pan with a drizzle of cooking oil to a high heat. Add the onions. When they start to brown add the ginger, garlic snd nuts. Add the other veggies in the order that they will take to cook. I started with carrots, stalks of rainbow chard and added the leaves at the last moment..
  3. Add the soy and ketjap manis to the pan and keep it moving so that it gets sticky but doesn’t burn..
  4. Serve with a wedge of lime and seasonal chopped herbs (optional)..

So that's going to wrap this up for this exceptional food spicy vegan cashew stir-fry 🌱 recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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