How to Prepare Super Quick Homemade Hot dog sauce🎉🎉🎉

Hot dog sauce🎉🎉🎉.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, hot dog sauce🎉🎉🎉. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hot dog sauce🎉🎉🎉 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Hot dog sauce🎉🎉🎉 is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have hot dog sauce🎉🎉🎉 using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot dog sauce🎉🎉🎉:

1. {Take 6 lbs of ground beef (I used 80/20).
2. {Get 2 of Large sweet onions.
3. {Make ready 2 (29 oz) of cans of tomato sauce.
4. {Make ready 1 (6 oz) of can tomato paste.
5. {Prepare Half of a cup of ketchup.
6. {Prepare Half of a cup of water.
7. {Make ready 4 of beef bouillon cubes.
8. {Take 2 of Tblsp Oregano.
9. {Prepare 2 of Tblsp pesto.
10. {Get 1 of Tblsp Cumin.
11. {Make ready 2 of Tblsp Chili powder.
12. {Get 1 of Tblsp Garlic salt.
13. {Get Half of tsp Black Pepper.
14. {Get Half of tsp Sugar.
15. {Get Half of tsp celery salt.
16. {Make ready 1 of Tblsp Garlic powder.
17. {Make ready of Few dashes Worcestershire sauce.
18. {Take Squeeze of prepared yellow mustard.
19. {Prepare 1 of capful of apple cider vinegar.

Steps to make Hot dog sauce🎉🎉🎉:

1. Dice up the onions and saute in a big pot with olive oil on medium high heat then add the ground beef and continue to stir until browned.
2. Drain the grease and put the pot back on the stove then add the cans of tomato sauce, tomato paste, ketchup and water. Keep stirring until well combined.
3. When it comes to a boil add the beef bouillon, oregano, pesto, cumin, chilli powder, garlic salt, black pepper, sugar, celery salt, and garlic powder. Stir until well combined.
4. Continue to boil for a few minutes then add the Worcestershire sauce and the mustard (a good squeeze but not too much) add the vinegar and Then bring it down to a simmer.
5. Simmer 3.5 to 4 hours on very low heat stirring once in a while.
6. After it's done take off the heat and let it cool and enjoy on your favorite hot dog. Put the rest up in the freezer in plastic containers. Take one out when you need 😋 ENJOY 😋😋😋😋.

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