How to Prepare Any-night-of-the-week Brad's chicken and sausage gumbo

teljes film magyarul

6 May, 2021

Brad's chicken and sausage gumbo.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, brad's chicken and sausage gumbo. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Brad's chicken and sausage gumbo is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Brad's chicken and sausage gumbo is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have brad's chicken and sausage gumbo using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's chicken and sausage gumbo:

{Get 3 lbs of chicken thighs with bone and skin.
{Get of Seasoned flour to dredge chicken.
{Prepare 1 of lg yellow onion, chopped.
{Take 1 of red & 1 yellow bell pepper, chopped.
{Get 6 of celery stalks, chopped.
{Make ready 8-10 of roma tomatoes, chopped.
{Take 10 cloves of garlic, peeled and smashed.
{Prepare 1 1/2 cups of cream sherry.
{Get 1 1/2 cups of shortening.
{Make ready 1 1/2 cups of flour.
{Take 10-12 cups of water.
{Make ready 1/3 cup of granulated chicken bouillon.
{Make ready 1 tbs of dried oregano.
{Make ready 1 tbs of smoked paprika.
{Get 1/2 tbs of white pepper.
{Get of Cajun seasoning to taste. I like it spicy so I used a fair bit.
{Prepare 1 pkg of frozen okra.
{Prepare 1 1/2-2 lbs of andouille sausage, sliced 1/2 inch thick.
{Prepare 4-6 cups of prepared white rice.
{Take of Gumbo filé.

Steps to make Brad's chicken and sausage gumbo:

Place seasoned flour into a lg ziplock bag. Add chicken and seal. Shake well to coat evenly. Heat canola oil in a lg frying pan just under medium heat. Fry chicken covered until golden brown on both sides. Set aside..
In the same pan, reserve 2 tbs of the chicken grease. Add onions, peppers, and celery. Fry on medium heat until onions are translucent..
Meanwhile in a lg Dutch oven, melt shortening on medium heat. Add flour and mix thoroughly. Stir almost constantly until the roux becomes almost a chocolate brown and smells very nutty. This takes a while, but is the base Flavor of the dish. If it starts to smell burnt. Start over..
Add tomatoes and garlic to the onion mixture. Keep frying until about half of the liquid from the onions evaporates. Add sherry. Bring to a simmer until half of that liquid evaporates..
When the roux is done it will be a nice caramel color. Slowly add the onion mixture to it. Continue to stir constantly. Add water and mix thoroughly. Add the fried chicken, bouillon and spices. Bring to a simmer and simmer for an hour uncovered. Stir every 5-10 minutes.
Adjust seasonings to taste. Add okra and sausage. Simmer for another 20 minutes..
In a bowl, plate rice off to one side. Add gumbo to the bowl, and top with a chicken thigh. Sprinkle a little gumbo filé on top and serve immediately. Enjoy..

So that's going to wrap it up with this exceptional food brad's chicken and sausage gumbo recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!