Easiest Way to Make Any-night-of-the-week Bao buns with spicy filling

Bao buns with spicy filling.

Bao buns with spicy filling

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, bao buns with spicy filling. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bao buns with spicy filling is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Bao buns with spicy filling is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bao buns with spicy filling using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bao buns with spicy filling:

  1. {Make ready of For Bao:.
  2. {Take 90 ml of warm water.
  3. {Get 5 g of yeast.
  4. {Prepare 1 tbls of veg oil.
  5. {Take 1 tsp of baking powder.
  6. {Prepare 1 tbls of caster sugar.
  7. {Get 1 tbls of milk.
  8. {Take 175 g of tipo 00 flour.
  9. {Make ready of Salt.
  10. {Get of For the filling:.
  11. {Make ready 100 g of pork fillet, diced / 100g minced quorn (200g total).
  12. {Make ready 1/2 tbls of sesame oil.
  13. {Get 1 of spring onion, finely chopped.
  14. {Prepare 1 1/2 tbls of hoisin sauce.
  15. {Make ready 1/2 tbls of soy sauce.
  16. {Prepare 1 tbls of clear honey.
  17. {Prepare 1/4 tsp of Chinese 5 spice.
  18. {Get 1/4 tsp of chilli flakes.
  19. {Prepare 1/2 tsp of cornflour dissolved in 1/2 tbls rice wine vinegar.

Steps to make Bao buns with spicy filling:

  1. Mix water and yeast, add oil..
  2. Put all other ingredients in bowl and mix, add yeast mix and knead for 10 mins until dough is soft. Put dough in oiled bowl and cover in warm place for 2-3 hours.
  3. Heat oil in pan and fry meat/quorn until browned - about 6 minutes. Add spring onions and sauté for a minute. Add hoisin and soy sauces, then honey, 5 spice, chilli flakes and cornflour mix. Simmer for 5 minutes then transfer to a bowl and chill..
  4. Knock dough back and lightly knead for a minute. Cut in half and cut each half in to 8 pieces (16 in total). Press each piece in to flat circles about 3" or 7.5cms wide..
  5. Put circle of dough in palm of hand and add 1 tsp of filling. Bring the sides up and pinch together. Have cut circles of grease-proof paper and place Bao on circle, sealed side down. Continue for all 16 Bao. Put all on baking tray not near each other! Lease to rise for 30 mins.
  6. Get steamer on the go and when hot add Bao 3 or 4 at a time to steamer. 10-12 mins. Serve straight away with chilli sauce, soy sauce, sweet chilli with hot sauce..

So that is going to wrap this up with this exceptional food bao buns with spicy filling recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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