How to Make Homemade Spicy Fried Chicken Sandwich | McSpicy

Spicy Fried Chicken Sandwich | McSpicy. Crispy, tender chicken seasoned with a bold mix of spices, topped with shredded lettuce, mayonnaise and served on a perfectly toasty bun. Is it Popeyes, Chick-fil-A, Wendy's, Burger King or Culver's? Drain on a paper towel-lined plate.

Inspired by the hot fried chicken sandwich, this vegetarian version is arguably just as satisfying. A spicy chicken sandwich is a sandwich made of a boneless white breast of chicken whose breading is seasoned with a spicy blend of peppers and spices. Common seasonings include garlic powder, onion powder, oregano, smoked paprika, cayenne, salt, cracked pepper, jalapeno juice.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, spicy fried chicken sandwich | mcspicy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

McSpicy is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Spicy Fried Chicken Sandwich

To begin with this recipe, we have to first prepare a few components. You can cook spicy fried chicken sandwich | mcspicy using 40 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Fried Chicken Sandwich | McSpicy:

1. {Prepare of Marinade:.
2. {Make ready 1 TBSP of Cumin Seeds,.
3. {Take 1 TBSP of Fennel Seeds,.
4. {Take 1 TBSP of Coriander Seeds,.
5. {Prepare 1/2 TBSP of White Peppercorns,.
6. {Make ready 2 of Cloves,.
7. {Get 1 of Green Cardamon Pod,.
8. {Get 2 of Black Peppercorns,.
9. {Get of Cinnamon Stick, 1/2".
10. {Make ready 1 of Star Anise,.
11. {Make ready 1 of Bay Leaf,.
12. {Get of Dried Red Chili, 3 Adjust To Preference.
13. {Get 1 TSP of Turmeric Powder,.
14. {Prepare 1/2 TSP of Garlic Powder,.
15. {Take 1/2 TSP of Ginger Powder,.
16. {Get Pinch of Dried Mushroom Powder,.
17. {Make ready 1/2 TSP of Sea Salt,.
18. {Get 400 g of Coconut Milk,.
19. {Prepare 1 of Egg,.
20. {Take 2 of Chicken Breast Boneless,.
21. {Make ready of Salad:.
22. {Get of Lettuce Finely Sliced, A Big Handful.
23. {Get 2 TBSP of Kewpie Mayo,.
24. {Prepare 1 TBSP of Kecap Manis,.
25. {Take of Fresh Lemon Zest, 1/2 Lemon.
26. {Prepare of Fresh Lemon Juice, 1/2 Lemon.
27. {Prepare of Chili Mix:.
28. {Get 2 TBSP of Kashmiri Chili Powder,.
29. {Take 2 TSP of Smoked Paprika,.
30. {Prepare 1/2 TSP of Garlic Powder,.
31. {Get 1 TSP of Sea Salt,.
32. {Take 1 TBSP of Palm Sugar,.
33. {Make ready of Sandwich:.
34. {Prepare of Canola / Grapeseed / Peanut / Vegetable Oil, For Frying.
35. {Take of All Purpose Unbleached Flour, For Dredging.
36. {Take of Rice Flour, For Dredging.
37. {Prepare Pinch of Sea Salt,.
38. {Prepare Pinch of White Pepper,.
39. {Take 8 Slices of Homemade Shokupan,.
40. {Take of Homemade Pickled Onions, For Garnishing.

The spicy chicken deluxe sandwich from Chick fil A is my favorite lunch on the go. Shake Shack recently opened a location in my area, so yesterday I went out on a limb, and tried the Shake Shack version of the spicy chicken sandwich. I was absolutely blow away by how fresh, tasty and. Deep-fried chicken Southern-style, with a spicy buttermilk soak and a peppery flour coating.

Steps to make Spicy Fried Chicken Sandwich | McSpicy:

1. You can check out my previous recipe on pickling onions or visit: https://www.fatdough.sg/post/pickle for the recipe. You can also use store-bought..
2. You can check out my previous recipe on shokupan or visit: https://www.fatdough.sg/post/shokupan for the recipe. You can also use any type of soft sandwich bread..
3. Prepare the marinade. In a skillet over medium heat, add cumin, fennel, coriander, white pepper, cloves, cardamom, black pepper, cinnamon, star anise, bay leaf and chili. Toss and toast until aromatic. Remove from heat and transfer into a spice grinder..
4. Blitz until powder forms. Transfer into a shallow bowl. Add in turmeric, garlic, ginger, mushroom and salt. Mix to combine well. In another bowl, add coconut milk and egg..
5. Lightly whisk to combine well. Remove and keep the chicken skin. Butterfly the chicken breast into halves. Coat the chicken into the spice blend and into the coconut milk mixture..
6. Make sure the chicken is coated well and fully submerged.* Cover with cling film and set aside to marinade chilled in the fridge until ready to use..
7. Prepare the salad. In a bowl, mix everything together. Toss to combine well. Set aside chilled in the fridge until ready to use..
8. Prepare the chili mix. It is best to prepare this beforehand. In a bowl, add all the ingredients. Mix to combine well. Set aside until ready to use..
9. Prepare the sandwich. In a dutch oven over medium heat, add about 3 inches of oil. *If you insert a wooden chopstick into the oil and bubbles start to form around the chopstick, the oil is ready for frying.*.
10. In a shallow bowl, add all purpose flour, rice flour, salt and pepper. Mix to combine well. *The ratio of ap flour to rice flour is 1:1.*.
11. Gently drop the chicken skin into the oil. Fried until golden brown. Remove from heat. You can eat or discard. *If you have schmaltz (rendered chicken fat) on hand, skip the above steps. Add 1 TBSP of schmaltz into the oil and mix to combine well.*.
12. Dredge the chicken into the flour mixture and back into the coconut marinade. Return the chicken into the flour mixture again. Press lightly with your 2 palms to adhere to the coating..
13. Gently drop into the oil away from you. Deep fried until golden brown on both sides. Remove from heat and set aside on a wire cooling rack..
14. Once all the chicken had done frying, remove all the oil and pour just 120g of the hot oil into the chili mixture. *Be extremely careful when doing this.*.
15. Give it a stir to combine well. Drizzle the hot oil mixture over the fried chicken, on both sides. *The oil has to be hot or the chicken will become soggy.* In the same dutch oven, toast just 1 side of the sandwich bread..
16. Assemble the sandwich. Place sandwich onto a serving plate toasted side down. Spread the salad onto the bread. Place the fried chicken over the salad..
17. Drizzle some of that hot oil 1 more time. Lay some pickled onions onto the chicken. Drizzle some of the pickling juice over the top..
18. Place another sandwich bread over the top, toasted side up. Repeat the steps for the remaining sandwiches. Serve immediately..

See recipes for Spicy Fried Chicken Sandwich The Spicy BBQ Chicken Sandwich and Glazed Tenders are on the way, after being tested at select McDonald's restaurants over the summer. The Glazed Tenders are essentially the same as McDonald's familiar Buttermilk Crispy option, except they come pre-doused in a spicy, sweet BBQ sauce. Ready for some seriously spicy fried chicken? Hot sauce in the buttermilk marinade and cayenne in the breading means you're headed toward Chicken parts get marinated in a spicy buttermilk mixture, dredged in seasoned flour with a kick, and then fried in a skillet until crisp and golden brown on the.

So that is going to wrap it up with this exceptional food spicy fried chicken sandwich | mcspicy recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!