Recipe of Favorite Spicy Hilsha fry

Spicy Hilsha fry.

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, spicy hilsha fry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Spicy Hilsha fry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Spicy Hilsha fry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy hilsha fry using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Hilsha fry:

1. {Prepare of hilsha.
2. {Take of turmeric powder.
3. {Take of red chilli powder.
4. {Make ready of ginger garlic paste.
5. {Make ready of panch phoran/ five blisters powder.
6. {Make ready of maggi noodle masala.
7. {Prepare of lemon juice.
8. {Make ready of Salt.
9. {Take of mustard oil.
10. {Get of As required Fried onions.

Instructions to make Spicy Hilsha fry:

1. Except oil & fried onions, mix all the ingredients well with fish..
2. Heat oil in a pan, then lower the heat, put the fish pieces slowly in oil & deep fry. And your spicy hilsha fry is ready to serve, top it with fried onions!.

So that is going to wrap it up for this special food spicy hilsha fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!