Recipe of Homemade Spicy odia style yam fry (pithau dia bhaja)

Spicy odia style yam fry (pithau dia bhaja). Pithau Bhaja, a traditional food recipe from Odisha. The vegetables are fried with the paste of rice in this typical Odia recipe. Also find here many other This way of deep frying the vegetables by using pasted rice, is a way typical only tthe Odia food.

Yam can even be used to make a spicy elephant yam fry like you see in the first picture or a simple ghee Pepper roast that you see below, much suitable for kids. Yam Fry is an easy recipe where Yam is cleaned and pan fried along with everyday spices till it Spices - Yam is marinated with a spicy paste, that includes everyday spices such as coriander To make Kerala Style Yam Fry, prepare Yam just like mentioned in this recipe. This article is part of the series on.

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, spicy odia style yam fry (pithau dia bhaja). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spicy odia style yam fry (pithau dia bhaja) is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Spicy odia style yam fry (pithau dia bhaja) is something which I have loved my entire life. They're nice and they look wonderful.

Pithau Bhaja, a traditional food recipe from Odisha. The vegetables are fried with the paste of rice in this typical Odia recipe. Also find here many other This way of deep frying the vegetables by using pasted rice, is a way typical only tthe Odia food.

To get started with this recipe, we must prepare a few components. You can cook spicy odia style yam fry (pithau dia bhaja) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy odia style yam fry (pithau dia bhaja):

1. {Prepare 500 gm of yam.
2. {Get 1 tsp of lemon juice.
3. {Take as per taste of Salt.
4. {Prepare 1/2 tsp of turmeric powder.
5. {Take 1 tsp of chilli powder.
6. {Get 2 tsp of mustard oil.
7. {Get 3 tsp of Rice paste.
8. {Take of Ingredients for rice paste:.
9. {Prepare 1 cup of soaked rice.
10. {Make ready 8-10 cloves of garlic.
11. {Make ready 1 inch of ginger.
12. {Prepare 1/2 tsp of cumin seeds.
13. {Make ready 2 of green chilli.

Odia Cuisine is the cuisine of the state of Odisha. It has developed over time with local culture and agriculture and hence. Yam fry recipe - sharing a family recipe of yam which has been a staple at my home for many years. This lightly sauteed and spiced dish is made with Elephant foot yam or 'Suran', as To make this yam fry recipe, the yam is cooked or steamed till tender and then sauteed with spices and grated coconut.

Instructions to make Spicy odia style yam fry (pithau dia bhaja):

1. First of all prepare the rice paste..
2. Then peel and cut the yam into pieces as you like and boil it in pressure cooker with a little bit of water, salt,turmeric powder, chilli powder and lemon juice till one whistle in high flame..
3. Switch off the flame and let the gas release automatically and then mix the rice batter in it with slight salt..
4. Grease a tawa with oil and fry the yam pieces in it in both sides till it becomes golden brown..
5. Now the yam fry is ready to serve..
6. Serve it with ketchup or as s side dish with rice..

The Best Chinese Yam Recipes on Yummly Cantonese Pork Soup With Carrots & Chinese Yam, Chinese Yam Pudding, Cucumbers And Black Fungus Stir-fry With Chinese Yam. Yam Fry Recipe, Zamikand, How To Make Yam Fry Recipe. Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe) is a tasty and quick recipe to made by using yam. Yam is a peculiar vegetable to be used in many dishes but it is a good source of vitamin C and easily cures any sort of cold or flu.

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