Simple Way to Make Homemade Kottu parotta chicken
Kottu parotta chicken. Here is the best way to make Sri Lankan style chicken kottu rotti recipe at home. Chicken Kothu Parotta is one of the famous meals in Sri Lanka. Step by Step Chicken Kottu Parotta Recipe.
This is how to make the best chicken kottu rotti recipe at home. Serve and enjoy this Sri Lankan chicken kothu parotta dish with your friends and family. Kottu (also known as kottu roti or alternatively spelled kothu roti (Tamil: கொத்து ரொட்டி; Sinhala: කොත්තු රොටි), meaning.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, kottu parotta chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Here is the best way to make Sri Lankan style chicken kottu rotti recipe at home. Chicken Kothu Parotta is one of the famous meals in Sri Lanka. Step by Step Chicken Kottu Parotta Recipe.
Kottu parotta chicken is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Kottu parotta chicken is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have kottu parotta chicken using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kottu parotta chicken:
- {Make ready of Parotta (flat bread) shredded.
- {Prepare of Onion 1 chopped.
- {Take of Chili 3 chopped.
- {Take of Curry.
- {Prepare of Egg.
- {Get of Thick gravy curry chicken (spicy varuval) - (shredded).
- {Take of Chicken thick gravy curry.
- {Prepare of Chicken fillet.
- {Prepare of Indian curry spices.
- {Make ready of Chili powder.
- {Take of Turmeric powder.
- {Take of Corriender powder.
- {Take of Ginger & Garlic paste 2tbl spn.
- {Get of Onion 1 chopped.
- {Prepare of Salt.
- {Make ready of Corriender leaf (optional for garnishing).
- {Take of Gravy cooking method.
- {Get of Fry indian spices, add onion, gatlic & ginger paste. Saute.
- {Get of Add chicken fillet, mix. Cook for 5 minutes.
- {Take of Add chili powder,turmeric powder, corriender powder. Stir.
- {Make ready of Add salt, stir and mix well. Let it cook untill gravy thickens.
- {Prepare of Let it cook until oil breaks.
- {Get of Let it cool. Shred chicken into small pieces. Mix with gravy.
- {Get of (Add chicken to parotta when needed.).
The Kothu Parotta is a flavor-packed, wholesome dish that serves as a meal in itself. Infused with local Indian spices and juicy chicken, this dish has made its way into our hearts. Spicy Chicken Kothu Parotta recipe making at home with simple steps, Prepare chicken kothu Super delicious to eat and savour your craving chicken kothu parotta is the one of the most favourite. I ordered a Veg Thali and a Mutton sukka varuval to go with it, while the others went for chicken and mutton kothu porotta.
Steps to make Kottu parotta chicken:
- Fry spices,onion,chili & curry leaf. Add shredded parotta. Stir well..
- Add chicken gravy with shredded chicken fillet. Stir & mix well. Add salt. Stir..
- Make a well in the middle. Add eggs in the middle. Stir and mix well..
- Stir well until egg mix well with parotta & well cooked..
Chicken Kothu Parotta: parottas, chicken pieces, chicken curry, onion, tomatoes, ginger-garlic Chicken Kothu Parotta actually means shredded or minced parotta. It is very easy to make and I. Kothu Parotta is mostly sold at small restaurants or by street vendors and is popular in Kerala and Tamil Nadu. Pre made Parottas are shredded into small pieces and stir fried with cooked chicken. A bowl of homemade chicken curry, a mix of vegetables, eggs stir-fried with a few spices and a few roti parotta are the main ingredients that will go into making this chicken kottu.
So that's going to wrap it up for this special food kottu parotta chicken recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!