Steps to Make Super Quick Homemade Tri colour spicy Chicken Biryani

teljes film magyarul

25 Aug, 2021

Tri colour spicy Chicken Biryani.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, tri colour spicy chicken biryani. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tri colour spicy Chicken Biryani is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tri colour spicy Chicken Biryani is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook tri colour spicy chicken biryani using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tri colour spicy Chicken Biryani:

{Make ready 2 Cups of soaked basmati rice.
{Prepare 2 pinches of Food colour orange and green just from each.
{Get as per taste of Salt.
{Get 1 of tomato chopped.
{Prepare 2 Tablespoons of curd.
{Get leaves of Few Mint.
{Make ready 3 of onions (deep fried).
{Take 1 Teaspoon of Turmeric powder.
{Take 1 Teaspoon of red chilli powder.
{Take 2 Tablespoons of refined Oil.
{Prepare 4 Tablespoons of ghee.
{Get 2 drops of lemon juice.
{Get 1 Teaspoon of kewra essence.
{Prepare of Dry Masala:.
{Take 2 of Bay leaves.
{Prepare 1 of Chakri flower.
{Get 9-10 pieces of Black peper (whole).
{Prepare 1 Teaspoon of whole Zeera.
{Make ready 2 pieces of whole Chinnamon stick.
{Prepare 3-4 of dry red chilli.

Instructions to make Tri colour spicy Chicken Biryani:

Marinade the chicken by adding some turmeric powder, ginger garlic paste 2 teaspoon, red chilli powder,1 chopped, 2 Tablespoons of curd, little salt and mix it and keep it aside for 30 mins..
Note: use half dry masala (khada masala) for rice and half dry masala for making chicken..
Now switch on the gas and place a pan there and pour 2 Tablespoons of oil, 2 Tablespoons of ghee, all khada masala and add now marinated chicken to it and fry with the masala for 5 mins in medium and slow flame. Then add little bit of water to it and cover the lid and cook it until the chicken is cooked..
In the mean time while Chicken is in process of cooking place a pot add 1 Tablespoon of ghee add all khada masala(dry madala) add enough water when the water gets boil then add all soaked rice. Drop little bit of lemon juice so the the rice will be separated. Cook up to 80 percent, don't try to over cook it and also Cook it on high flame. When it is done drain all excess water just strain all water and keep it open under a fan for 20 mins..
Now take two bowls just mix orange colour with rice(dry) and with other rice green colour..
Take a pot add 2 Tablespoons of ghee and spread it well. Now add 1 layer chicken to it's top add 1 layer orange colour, again another layer white rice, to it's top add 1 layer chicken, then again 1 layed green colour rice. Now just pour 1 Teaspoon of kewra essence to it and cook it on medium flame for 5 mins then in low flame for 10 mins and Cover the lid..
Then garnish it with fryied onions and mint leaves..

So that is going to wrap it up for this exceptional food tri colour spicy chicken biryani recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!