Easiest Way to Prepare Quick Spicy Mapo Tofu (Healthier Version)

Spicy Mapo Tofu (Healthier Version).

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, spicy mapo tofu (healthier version). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Mapo Tofu (Healthier Version) is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Spicy Mapo Tofu (Healthier Version) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy mapo tofu (healthier version) using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Mapo Tofu (Healthier Version):

1. {Get 1 piece of soft silken organic tofu (package).
2. {Take 3 piece of green onion.
3. {Prepare 1 head of garlic.
4. {Get 1 piece of ginger freshly peeled (size of thumb ).
5. {Get 1 lb of ground pork.
6. {Prepare 2 of star anise.
7. {Take 1 of salt.
8. {Take 1 of black pepper or white pepper.
9. {Make ready 1 tbsp of oyster sauce.
10. {Take 1 tbsp of hoisin sauce.
11. {Take 1 tbsp of garlic chili sauce.
12. {Prepare 1 tbsp of sirracha.
13. {Take 1/2 cup of shaoxing rice wine.
14. {Take 1/2 can of chicken stock.
15. {Make ready 2 tbsp of avocado oil.
16. {Prepare 1 tsp of cayenne pepper powder.
17. {Make ready 1 tsp of chili powder.
18. {Take 1 tbsp of crushed red pepper.
19. {Make ready 1 tbsp of dark soy sauce.
20. {Get 1 bunch of cilantro chopped discard stem.
21. {Get 1 tbsp of cornstarch mixed in 2 tablespoons cold water.
22. {Get 10 piece of dry red chilis.
23. {Take 3 cup of white rice.

Steps to make Spicy Mapo Tofu (Healthier Version):

1. Finely chop green onion, peeled garlic and peeled ginger. Set aside..
2. Combine ground pork, salt and pepper to taste,cayenne, chili powder and pour in Shao xing rice wine, dark soy sauce and set aside to marinate for 10 min.
3. In a hot wok, pour in avocado oil. Sautee green onion, garlic and ginger until aromatic. Be careful not to brown the garlic.
4. Add in ground pork mixture and brown..
5. When pork is cooked, add in star anise, crushed red pepper, dry red chilis, oyster sauce, hoisin, chili garlic sauce, sirracha, and chicken broth. Let everything combine and bring to a boil..
6. Cut tofu into 1/2 inch cubes and add to pork mixture. Let boil for 5 min. Taste it to see if more salt needed.
7. Add cornstarch slurry to mixture. Let boil for 1 min. Remove from heat, pour into casserole dish and top with freshly chopped cilantro.
8. Make steamed rice on the side. And serve together.

So that is going to wrap this up for this exceptional food spicy mapo tofu (healthier version) recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!