Recipe of Speedy Spicy Chicken Biryani
Spicy Chicken Biryani.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, spicy chicken biryani. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Chicken Biryani is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy Chicken Biryani is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy chicken biryani using 26 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Biryani:
- {Prepare of For chicken marination.
- {Take 1/2 kg of Chicken.
- {Take 3 tbsp of Plain Yogurt.
- {Make ready 2 tbsp of Ginger Garlic Paste.
- {Take 1/2 tsp of Salt.
- {Get 1/4 tsp of Turmeric.
- {Prepare 1 tsp of Red Chilli Powder.
- {Get 1 tbsp of Garam Masala.
- {Get 1 tbsp of Lemon juice.
- {Take of For Masala Preparation.
- {Get 1 of bay leave.
- {Get 4 of green cardamon.
- {Make ready 6 of cloves.
- {Take 1 inch of cinnamon.
- {Get 3/4 tbsp of zeera.
- {Make ready of Other Ingredients.
- {Prepare 2 cups of Basmati Rice.
- {Take 1 of large onion sliced.
- {Get 1/4 cup of mint leaves.
- {Take 1 of green chilli.
- {Make ready 1/4 cup of plain yogurt.
- {Take 1/4 tsp of red chilli powder.
- {Get 1 tsp of garam masala powder.
- {Take 3 cups of water.
- {Take 3/4 tsp of salt.
- {Get 1 pinch of yellow color.
Steps to make Spicy Chicken Biryani:
- Make few slits on chicken pieces and add them to a bowl..
- Mix all the ingredients mention in marination section and mix well.set it aside for 1 hour.
- Add basmati rice to a large pot and rinse thrice..
- Heat oil in pot,add whole spieces mentioned in masala preparation section.
- When spices start sizzling add onions until it get golden color.
- Add chicken and saute until pale for 5 mints,cook until the chicken is soft and tender..
- When you are ready to make the biryani, add color in water and mix with the help of a spoon. Set this aside..
- Bring water to a roaring boil and add salt, whole spices and basmati rice. Cook for exactly 5 minutes and drain completely, leaving the whole spices in the rice..
- Heat a heavy bottomed pot, and add the chicken all over the pot, and then all the coriander and mint leaves. Next layer the rice all over the mint and coriander, and in the end drizzle food color all over the rice..
- Cover and cook on a low flame for 20 minutes – this will help steam the rice, cook it to doneness.
- Once the biryani is cooked, let it rest for 5 minutes, and finish by scattering the remaining onions on top. Serve hot with raita and salad.
So that is going to wrap it up for this exceptional food spicy chicken biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!