Steps to Make Ultimate Spicy Fried Fish

Spicy Fried Fish.

Spicy Fried Fish

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, spicy fried fish. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Fried Fish is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spicy Fried Fish is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spicy fried fish using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Fried Fish:

  1. {Take 500 gms of fish fillets.
  2. {Get 1 tbsp of roasted crushed cumin and coriander.
  3. {Prepare 1 tbsp of salt.
  4. {Prepare 2 tbsp of red chilli powder.
  5. {Make ready 1 tbsp of crushed red chilli flakes.
  6. {Get 1 tbsp of black pepper.
  7. {Get 1/2 tbsp of turmeric powder.
  8. {Take 1 tbsp of ginger garlic paste.
  9. {Prepare 2 tbsp of green chilli paste.
  10. {Make ready 1 tbsp of garam masala powder.
  11. {Prepare 1/2 cup of yogurt.
  12. {Make ready 2 tbsp of tamarind pulp.
  13. {Prepare 2 tbsp of lemon juice.
  14. {Prepare 4 tbsp of plain flour.
  15. {Get 3 cups of cooking oil.

Instructions to make Spicy Fried Fish:

  1. Take bowl add fish fillets,yogurt,lemon juice,ginger garlic paste,green chilli paste,tamarind pulp.
  2. And all spices and mix well.
  3. Add plain flour and mix it rest for 6-8 hours.
  4. In wok heat oil and fry merinated fish on medium flame until golden and crsipy.
  5. And serve it.

So that is going to wrap this up with this special food spicy fried fish recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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