Step-by-Step Guide to Make Ultimate Spicy Corned Beef Hash with Poached Egg

Spicy Corned Beef Hash with Poached Egg.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, spicy corned beef hash with poached egg. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Corned Beef Hash with Poached Egg is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Corned Beef Hash with Poached Egg is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy corned beef hash with poached egg using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Corned Beef Hash with Poached Egg:

1. {Get 6 slices of West Country Corned beef.
2. {Get 3-4 of potatoes.
3. {Prepare 4 of cherry tomatoes thinly sliced.
4. {Take 1 stick of celery very finely sliced.
5. {Make ready Pinch of chilli flakes (depending on how hot you like it).
6. {Prepare of Cooked peas.
7. {Get 2 of onions finely chopped.
8. {Prepare 2-3 of eggs.
9. {Prepare of Salt & Pepper for seasoning.
10. {Prepare of Oil.

Steps to make Spicy Corned Beef Hash with Poached Egg:

1. Boil the potatoes whole and with the skins on for about 15 minutes or until soft to touch. Leave to go cold then cut into chunks. Heat the pan and with a bit of oil and sauté the potatoes until golden and crispy and tip onto kitchen paper..
2. Wipe the pan, add a drop more oil and fry the onions gently until they take on a bit of colour, add the celery, peas, tomatoes and a pinch of chilli flakes. Add the potatoes and the corned beef and warm through. Check for seasoning and serve with a poached egg on top..
3. .

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